Sense 1: (any type of) a food prepared from the curd of milk and usually pressed into a mass or shape
Cheese is full of protein.
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 Cheese in Afrikaans: kaas |
 Cheese in Arabic: جِبْنَه، جِبْن |
 Cheese in Bulgarian: сирене |
 Cheese in Brazilian: queijo |
 Cheese in Czech: sýr |
 Cheese in German: der Käse |
 Cheese in Danish: ost |
 Cheese in Greek: τυρί |
 Cheese in Spanish: queso |
 Cheese in Estonian: juust |
 Cheese in Farsi: پنیر |
 Cheese in Finnish: juusto |
 Cheese in French: fromage |
 Cheese in Hebrew: גְבִינָה |
 Cheese in Hindi: चीज, पनीर |
 Cheese in Croatian: sir |
 Cheese in Hungarian: sajt |
 Cheese in Indonesian: keju |
 Cheese in Icelandic: ostur |
 Cheese in Italian: formaggio |
 Cheese in Japanese: チーズ |
 Cheese in Korean: 치즈 |
 Cheese in Lithuanian: sūris |
 Cheese in Latvian: siers |
 Cheese in Malay: keju |
 Cheese in Dutch: kaas |
 Cheese in Norwegian: ost |
 Cheese in Polish: ser |
 Cheese in Persian: پنیر |
 Cheese in Pashto: پوڅه ، پنير |
 Cheese in Portuguese: queijo |
 Cheese in Romanian: brânză |
 Cheese in Russian: сыр |
 Cheese in Slovak: syr |
 Cheese in Slovenian: sir |
 Cheese in Serbian: sir |
 Cheese in Swedish: ost |
 Cheese in Thai: เนยแข็ง |
 Cheese in Turkish: peynir |
 Cheese in Taiwanese: 乳酪，起士 |
 Cheese in Ukrainian: сир |
 Cheese in Urdu: پنیر |
 Cheese in Vietnamese: pho mát |
 Cheese in Chinese: 乳酪，奶酪 |
Cheese translation
